Compete Lines and Worktables for Layer-cakes, Mini-rolls, Swiss-rolls and Family Cakes, and many more, from 250 to 1600 kg/hour. These "turn key lines" are totally automatized, from the mixing up of the ingredients to packaging.

ONLY A FEW APPLICATIONS


SWISS ROLLS
LAYER CAKES
MINI-ROLLS
FAMILY SIZE
SLICED SWISS ROLLS ("Girella" type)
VERTICAL THREE LAYER CAKE ("Tegolino" type)
BIGNE & ÉCLAIR
FIG BAR
REFRIGERATED MILK SNACK ("Fetta al Latte" type)
Project details